Real Food The Real Food program is based on the Social Cognitive Theory. It includes hands-on cooking and interactive discussion through five 2-hour lessons. UW Extension is here to help!
Wyoming Altitude Chart Are you a new cook or a newcomer to the high-altitude areas of Wyoming? Wonder why your cakes continually fall or your favorite cookie recipe just doesn’t taste right? Our publications and altitude chart can help!
Carefully Choose the Foods to Chew Chewing your food thoroughly has many benefits, and choosing to eat foods that require more chewing is an easy way to promote this healthy habit.
A-Maize-ing Corn Few things say “summer” like a freshly picked ear of sweet corn, cooked to perfection and served up with a light coating of butter and sprinkle of salt!
Tips to Reduce Food Waste Each year an enormous amount of food is wasted in the United States. Most people don’t realize how much food they throw away every day, from uneaten leftovers to spoiled produce.
Real Maple Syrup Taste There are few things in nature as sweet as real maple syrup. Now, if you’ve never tasted “real” maple syrup, there’s no way to describe its unique flavor and pure goodness.
Perfect, Ooey, Gooey, Crispy, Grilled Cheese The grilled cheese is a sandwich that has comfort food written all over it and is an all-American favorite.
Perfect Mashed Potatoes Mashed potatoes should be so good they don’t even need gravy! That means they need to be light and fluffy, creamy and rich, and buttery.