Real Food The Real Food program is based on the Social Cognitive Theory. It includes hands-on cooking and interactive discussion through five 2-hour lessons. UW Extension is here to help!
Wyoming Altitude Chart Are you a new cook or a newcomer to the high-altitude areas of Wyoming? Wonder why your cakes continually fall or your favorite cookie recipe just doesn’t taste right? Our publications and altitude chart can help!
Monte Cristo Sandwiches September 17 is National Monte Cristo Day. What exactly is the Monte Cristo sandwich?
Stir the Pot With Clam Chowder A favorite way to enjoy clams is in a steamy bowl of chowder. There are four styles of clam chowder that are in contentious rivalry.
The Popeye Power of Spinach Leafy greens tend to have extremely low-calorie values per serving, and spinach is no exception. According to the U.S. Department of Agriculture, 1 cup of raw spinach has only 7 calories.
Regal Fruit Cocktail Many of us have childhood memories of a dish of fruit cocktail served as part of a meal or school lunch.
Explore Sloppy Joes The Sloppy Joe sandwich is an American classic. In the 1930s, families were looking for ways to make their food stretch to feed more people.
Using Herbs-Fresh or Dried Using dried or fresh herbs will add flavor and aroma to anything you make. Herbs can take a boring, bland food and take it to a new level.