Americans enjoy making favorite foods and sending these items to family and friends during the holidays. Continue reading WISELY SHIP FOOD GIFTS
Pickles…people either love them or hate them. Pickling is one of those magical preservation methods that not only extends a food’s shelf life but also takes its flavor profile to interesting and delicious places. Continue reading PICKLE-ICIOUS!
Stew is a dish of solid food ingredients cooked slowly in liquid in a closed dish or pot. The basic ingredients may be any meat and/or vegetables. It’s also a way to retain the maximum nutritional value of the food you cook. Continue reading ARE YOU STEWING?
There’s something irresistible about a dish of vegetables suspended in a creamy, rich sauce, maybe a little melted cheese, all of it hidden and bubbling under a crisp golden-brown crust. This is the glorious gratin. Continue reading GLORIOUS GRATIN