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Food Preservation

Featured Information

Dried Herbs

Freezing and Drying Herbs

Enjoy the taste of fresh herbs all year long by freezing for later use. Cut the herbs just before the flowers open. At this point,

Jars of canned vegetables

Canning FAQs

Q. Does altitude affect canning? A. Yes, it does. Here are the guidelines for making Altitude Adjustments. View the Altitude Chart for Wyoming Communities. Water

Get Your Canner Tested Annually!

Your local nutrition and food safety extension educator can test the gauge of your pressure canner to make sure it is operating properly. The test

Information to Assist Your Food Preservation:

Appetite for Knowledge

Canned Peaches

Fruit Preservation Without Sugar

Recipes for canning fruit usually call for adding sugar or sugar syrup. However, all fruits can safely be canned or frozen without sugar. While sugar

Pickles, and one on fork

Pickled

The best reason for pickling at this time of year is the abundance of fresh vegetables and fruit. The fresher the produce, the better the

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For more information, contact a University of Wyoming Nutrition and Food Safety Educator at nfs@uwyo.edu or Ask an Expert.

Appetite for Knowledge - Read!

Recipes - Try One Now!

Have a Question?

Contact Our Experts

Email: nfs@uwyo.edu

Extension Educators:
Shelley Balls – (307) 885-3132
Denise Smith – (307) 334-3534
Vicki Hayman – (307) 746-3531

University of Wyoming | College of Agriculture and Natural Resources | Extension

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