Start an Indoor Culinary Herb Garden Fresh herbs are expensive to buy, and you must use them in a day or two after purchasing them. The solution is to grow your own. Read More »
What You Should Know About Avian Influenza, AKA Bird Flu The main reason egg prices have climbed is that more than 166 million birds have been slaughtered to contain the avian influenza or “bird flu” virus, which has caused egg prices to soar and supply to be limited. Read More »
Perfecting Alfredo Sauce Alfredo sauce is a rich, smooth, and creamy white sauce perfect for serving with cooked pasta. Read More »
Nutrient Synergy for Your Heart Maintaining heart health is crucial. The heart is a vital organ in the body that works to pump blood rich in oxygen and nutrients throughout the body. Read More »
Just Cracked, Hard-Cooked Eggs As Easter nears, questions about hard-cooked eggs are plentiful for University of Wyoming Extension educators. Most questions surround how to and how long you should hard boil eggs. Read More »
Put The “Devil” In Eggs Have you ever wondered how deviled eggs got their name? You’re not alone. “Deviled” is a pretty harsh way to describe a perfectly delightful appetizer. Read More »