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Rice Pudding in a mug

Rice Pudding

Chances are you have tried rice pudding at least once in your lifetime, and if you have, you may associate it with your childhood.

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blueberries

Blueberry Benefits

Blueberries can be eaten in all kinds of different recipes. These small blue and purple berries have an extensive list of health benefits, making this delicious snack a great healthy option. Some of the many

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Coffee Cake

Take a Break with Coffee Cake

Coffee cake is made with just a few standard ingredients most can find in their cupboards. It is a delicious treat with your morning coffee and is easy to make at home. What Is Coffee

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BLT

Upscale Your BLT

The BLT is a straightforward yet magnificent sandwich that everyone can enjoy. BLT stands for Bacon, Lettuce, and Tomato. Many people add their own twists to BLT sandwiches, but the foundation of every sandwich should

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Don’t Eat The Dough

When making homemade dough for cakes, cookies, bread, or other baked goods, it may be tempting to taste the dough or lick the spoon. It may seem like a harmless habit, but resist the temptation!

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Appetite for Knowledge - Read!

Have a Question?

Contact Our Expert!

Email: nfs@uwyo.edu

Extension Educator:
Vicki Hayman – (307) 746-3531

University of Wyoming Extension

Issued in furtherance of extension work, acts of May 8 and June 30, 1914, in cooperation with the U.S. Department of Agriculture. Mandy Marney, Director, University of Wyoming Extension, College of Agriculture, Life Sciences and Natural Resources, University of Wyoming Extension, University of Wyoming, Laramie, Wyoming 82071.

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