Appetite for Knowledge

Search

Healthy Hiking Snacks

Warmer weather invites outdoor trekking! What could be more fun than going for a hike in a park or on a trail?  The fun of exploring a new place looking for animals, insects, and flowers will make your hike or walk very enjoyable.  Even if your plans are just for an afternoon jaunt, it is critical to be safe while having a good experience in the outdoors. Staying properly fueled is an important part of any physical activity. Make sure to pack the right food and drinks to keep your energy up, muscles fueled, and stomach content on the trail. Not eating enough can lead to dizziness, cramps, nausea, and a feeling of malaise.

Consider Your Pack

You’ll want to pack foods that are light and won’t take up much room in a pack. A soft, insulated, lightweight lunch bag works well to keep cold food cold, and it is easy to pack.

Bring a variety of snacks that offer nutritious carbs, lean proteins, and healthy fats. Combining all three nutrients will keep your energy up, your muscles fueled, and your stomach happy.

Before you start your hike, plan to take a tasty snack with you. Check out the following ideas for some easy, nutritious suggestions.

High carbohydrates

  • Granola bars are easy to carry and pack. Look for brands with fewer than 10 grams of sugar and at least a couple of grams of fiber per bar.
  • Fresh fruit is good for a day trip. Apples, oranges, pears, and firm peaches or plums travel well. Or put fresh, firm grapes or cherries in plastic bags. A natural carbohydrate fix, and almost everyone has a favorite fruit they will eat.
  • Dried fruit (raisins, cranberries, apricots, mango, papaya, and dried apples) are common favorites. Dried fruits are packed with carbohydrates and offer a quick energy fix.
  • Veggies such as carrots or celery sticks can be packed in small plastic re-sealable bags.
  • Whole-grain crackers are great vehicles for cheese or peanut butter.
  • Pretzels, mini rice cakes and tortilla chips are a good combo of crunch and salt – and are lightweight, too.
  • Whole-grain breads or pitas can be paired with hummus, peanut butter, or cheese.

 Healthy fats

  • Peanut butter combines protein and fat and is perfect in a sandwich with jelly or sliced banana. Another favorite is spreading a bagel with peanut butter and sprinkling plump raisins on top. Peanut butter has nutritional value, plenty of protein, and a good amount of fat that can be balanced with the carbohydrates from the bread.
  • Nuts and seeds are delicious alone or combined in a trail mix with dried fruit. Use plain roasted almonds, cashews, walnuts, sunflower seeds, or pumpkin seeds.
  • Whole-grain cereal squares can be added to trail mixes.
  • Trail mix can be homemade or purchased. It usually combines dried fruit and nuts with a little chocolate sometimes.

High protein

  • Beans (bean dip or hummus) can be packed in small plastic containers and used on pita or crackers.
  • Low-fat cheese, such as part-skim string cheese or individually wrapped low-fat cheese, serves as a fat and protein source. It can be eaten alone or used on crackers or pita/bread.
  • Hard-boiled eggs are little bundles of pure protein that travel well.
  • Nuts provide a source of protein, fat, and fiber.
  • Tuna in pouches (versus cans) can be opened easily on the trail and placed in pita or on crackers.
  • Real beef jerky is a fantastic trail snack. It’s tasty, lightweight, and offers a great balance of fat, protein, and carbohydrates. It is readily available at most stores and keeps really well in a backpack or pocket.

Skip the Empty Calories

Avoid snacks that have empty calories with little or no nutritional value, such as potato chips or candy bars. And though you might get a quick pick-me-up, sugary snacks can cause a drop in blood sugar, especially during physical activity.

Stay Hydrated

Finally, pay strict attention to your fluid needs. Hiking, especially in hot weather, can be dangerous if you are not properly hydrated. Try to drink at least a cup of liquid every 30 minutes or more as needed. Water is your best bet, though some kids may want a sports drink or a juice pack.

Hiking is a great way to burn calories and improve your health. Proper nutrition is essential on any hiking trip. Water and salty snacks should be consumed on any hike lasting longer than 30 minutes. Hikers also need to eat about twice as much as normal to meet energy and electrolyte needs.

Hiking uses more calories than regular daily activities, so a variety of snacks high in protein, carbohydrates, and vitamins are essential for staying energized throughout the day’s activities. Happy hiking and healthy snacking!

Written by Vicki Hayman, MS, University of Wyoming Extension Nutrition and Food Safety Educator

Sources:

Shoes hiking on trail

Contact Our Expert!

Email: nfs@uwyo.edu

Extension Educator:
Vicki Hayman – (307) 746-3531

University of Wyoming Extension

Feedback Form

Follow UW Nutrition and Food Safety

Feel free to use and share this content, but please do so under the conditions of our Rules of Use. Thank You.

For more information, contact a University of Wyoming Nutrition and Food Safety Educator at nfs@uwyo.edu or Ask an Expert.

Have a Question?

Contact Our Expert!

Email: nfs@uwyo.edu

Extension Educator:
Vicki Hayman – (307) 746-3531

University of Wyoming Extension

Subscribe to UW Nutrition and Food Safety Newletters

Loading

Issued in furtherance of extension work, acts of May 8 and June 30, 1914, in cooperation with the U.S. Department of Agriculture. Kelly Crane, Director, University of Wyoming Extension, College of Agriculture and Natural Resources, University of Wyoming Extension, University of Wyoming, Laramie, Wyoming 82071.

The University of Wyoming is an equal opportunity/affirmative action institution.