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Seasonal Featured Information

Dried Herbs

Freezing and Drying Herbs

Enjoy the taste of fresh herbs all year long by freezing for later use. Cut the herbs just before the flowers open. At this point,

Home Canning Altitude Adjustments

When home canning foods, it is essential to know your local altitude or elevation. Your altitude determines the amount of pressure (pressure canner) or time (boiling water canner) for your food.

Home Food Preservation

Most people preserve their food for creativity, satisfaction, or it is a family tradition. Preserving fresh, seasonal produce you purchase locally or grow at home is a rewarding experience!

Seasonal Produce!

This month we are featuring caraway, green beans, kohlrabi, peppers, and watermelons! So much great produce … so many good recipes … let’s get cooking!

Grilling Season is here!

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Do you love podcasts? You have come to the right place! Vicki’s Voice takes you on a journey to discover the best tips and tricks.

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For more information, contact a University of Wyoming Community Vitality & Health Educator at cvh@uwyo.edu.

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Email: cvh@uwyo.edu

Extension Educator:

Joddee Jacobsen, Program Leader

Community Vitality & Health
Extension Educator

(307) 235-9400
jjacobsen@natronacounty-wy.gov

University of Wyoming Extension

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