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Cranberry Almond Green Beans
Total Time
10
minutes
mins
Course:
Side Dish
Servings:
2
Ingredients
1
cup
canned, frozen, or fresh green beans
2
teaspoons
olive oil
2
Tablespoons
dried cranberries or (1/2 cup fresh/frozen)
2
Tablespoons
slivered almonds (or other chopped nuts)
1/2
Tablespoon
honey
Lemon pepper, dill, or seasoning blend of your choice
Instructions
Wash hands with soap and water for 20 seconds.
Drain and rinse canned green beans. If using frozen or fresh, cook until crisp-tender and drain.
Heat oil in saucepan; add cranberries and nuts. Cook, stirring often.
Once cranberries are softened, stir in green beans. Sprinkle seasoning over beans and cook until beans are heated through.
Add honey and stir well. Serve beans hot.