Go Back
Print Recipe

Quick Cranberry Sauce

Course: Side Dish
Servings: 12 servings
Author: Allrecipes.com

Ingredients

  • 1 cup white sugar
  • 1 cup orange juice
  • 1 12 ounce pkg fresh cranberries

Instructions

  • In a medium saucepan over medium heat, dissolve the sugar in the orange juice. 
  • Stir in cranberries, and cook until they start to pop (about 10 minutes).
  • Pour into a bowl. Cranberry sauce will thicken as it cools.