{"id":7238,"date":"2020-12-15T12:00:00","date_gmt":"2020-12-15T19:00:00","guid":{"rendered":"https:\/\/uwyoextension.org\/uwnutrition\/?post_type=recipes&p=7238"},"modified":"2021-11-09T15:04:53","modified_gmt":"2021-11-09T22:04:53","slug":"choco-pretzel-date-balls","status":"publish","type":"recipes","link":"https:\/\/uwyoextension.org\/uwnutrition\/recipes\/choco-pretzel-date-balls\/","title":{"rendered":"Choco Pretzel Date Balls"},"content":{"rendered":"\t\t
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<\/div>\n\t<\/g><\/svg><\/span> Print Recipe<\/a>\n\t\n\t\n<\/div>\n

Choco Pretzel Date Balls<\/h2>\n
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This no bake recipe makes a perfect snack or holiday side.<\/span><\/div>\n
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Total Time<\/span>15 minutes<\/span><\/span> mins<\/span><\/span><\/div><\/div>\n
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Course: <\/span>Dessert, Snack<\/span><\/div><\/div>\n
Servings: <\/span>18<\/span> balls<\/span><\/span><\/div>\n\n\n\n

Equipment<\/h3>
  • Food processor or Blender<\/div><\/li><\/ul><\/div>\n

    Ingredients<\/h3>
    • 1\/2<\/span> cup<\/span> almonds<\/span><\/li>
    • 1\/2<\/span> cup<\/span> pretzels<\/span><\/li>
    • 8<\/span> dates<\/span> pitted<\/span><\/li>
    • 3<\/span> Tablespoons<\/span> cocoa powder<\/span> unsweetened<\/span><\/li>
    • 1<\/span> teaspoon<\/span> vanilla<\/span><\/li>
    • 2<\/span> Tablespoons<\/span> peanut butter<\/span><\/li><\/ul><\/div><\/div>\n

      Instructions<\/h3>
      • Wash hands with soap and water for 20 seconds.<\/span><\/div><\/li>
      • In a food processor pulse almonds and pretzels until evenly chopped. Remove once chopped well.<\/span><\/div><\/li>
      • Add dates in food processor and process until dates are chopped small. <\/span><\/div><\/li>
      • Add back almond mixture and cocoa, peanut butter, and vanilla. Pulse together to form a loose texture.<\/span><\/div><\/li>
      • Form into balls and enjoy!<\/span><\/div><\/li><\/ul><\/div><\/div>\n
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        Video<\/h3>