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Three corn tacos sitting on a red plate, on top of a cutting board filled with meat and veggies

Utilizing Herbs and Spices

So, what is the difference between an herb and a spice? The most common use of the term herb is used to describe plant leaves used for flavoring, and food, such as oregano, basil, rosemary, and parsley.

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Spices on white plate

Fall Spice Blends

It’s officially fall, and the television commercials are killing me right now. Apple and pumpkin spice flavorings are everywhere you look!

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Email: nfs@uwyo.edu

Extension Educator:
Vicki Hayman – (307) 746-3531

University of Wyoming Extension

Issued in furtherance of extension work, acts of May 8 and June 30, 1914, in cooperation with the U.S. Department of Agriculture. Kelly Crane, Director, University of Wyoming Extension, College of Agriculture and Natural Resources, University of Wyoming Extension, University of Wyoming, Laramie, Wyoming 82071.

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