Real Food The Real Food program is based on the Social Cognitive Theory. It includes hands-on cooking and interactive discussion through five 2-hour lessons. UW Extension is here to help!
Wyoming Altitude Chart Are you a new cook or a newcomer to the high-altitude areas of Wyoming? Wonder why your cakes continually fall or your favorite cookie recipe just doesn’t taste right? Our publications and altitude chart can help!
Most People Shouldn’t Eat Gluten-Free Many Americans have cut back on the amount of gluten in their diets or are avoiding it altogether.
Black-Eyed Peas For Good Luck In need of some luck for the new year? Look no further than your nearest grocery store.
Oyster Stew: American Tradition While it may not be thick and hearty like a beef stew, oyster stew on Christmas is a tradition for many Americans as strong as turkey at Thanksgiving and ham at Easter.
Hot Soup for Cold Weather Looking for a great simple supper? Whip up a hearty and filling soup. It’s one of the best light dinner options when the weather is cold!
Making it Count: Food Tips for Busy Lifestyles ‘Time’ (or lack thereof) is commonly cited as a barrier to healthful eating.